Technical Bullet Points: Botanical Name: Syzygium aromaticum Common Name: Clove, Clove Bud Oleoresin Plant Part Used: Flower Buds Appearance: Dark brown to brown viscous liquid Extraction Method: Solvent extraction Active Constituents: Eugenol, Eugenyl Acetate, ß-Caryophyllene, Other Volatile Compounds Standardization: Available with customised eugenol and volatile oil content Aroma Profile: Warm, sweet, spicy, characteristic clove aroma Solubility: Oil-soluble Applications: Food flavouring, spice blends, bakery products, beverages, nutraceuticals, dietary supplements, pharmaceuticals, and flavour formulations Packaging: Available in customised bulk export packaging Storage: Store in a cool, dry place away from direct sunlight in a tightly sealed container