The Bhut jolokia, also known as ghost pepper, ghost chili pepper, ghost chili and ghost jolokia, is an interspecific hybrid chili pepper cultivated in the Northeast Indian states of Arunachal Pradesh, Assam, Nagaland and Manipur as well as in Nepal. Health Benefits: It helps open clogged nasal passage. Improves mood by releasing endorphins. Improves blood circulation and lowers blood pressure. Helps lose weight by speeding up metabolism. Increases bodies ability to dissolve blood clots, improving the heart health. Improves digestion